Crispy Chicken Plate with Roasted Potatoes & Fresh Garden Salad 🥔🥗 A crispy comfort dinner plate — the ultimate easy family favorite!

 

📝 Ingredients :

3 chicken drumsticks – perfect for a crispy fried chicken

dinner

2 medium potatoes – cut into wedges for golden roasted

potatoes

1 cup romaine lettuce – chopped for a fresh crunchy

salad base

½ cup cherry tomatoes – halved for garden-fresh flavor

½ cucumber – sliced for a cool crisp salad bite

¼ red onion – thinly sliced for a zesty salad topping

½ cup flour or seasoned breadcrumbs – for a crispy

chicken coating

1 tsp paprika – for a bold savory crust

1 tsp garlic powder – for flavor-packed fried chicken

1 tbsp olive oil – for roasting potatoes

Salt and black pepper – for simple bold seasoning

🍽️ How to Make It :

1️⃣ Season the Chicken:

Coat the chicken drumsticks with salt, pepper, paprika,

garlic powder, and flour or breadcrumbs. This creates

crispy seasoned chicken, a comfort food favorite, and an

easy homemade fried chicken recipe.

2️⃣ Cook the Chicken:

Bake at 400°F (200°C) for 35–40 minutes or air fry for 25

minutes until golden and crispy. This delivers perfect

crispy chicken drumsticks, a family dinner classic, and a

crunchy oven-baked chicken meal.

3️⃣ Roast the Potatoes:

Toss potato wedges with olive oil, salt, pepper, and

paprika. Roast for 25–30 minutes until golden for crispy

roasted potatoes, a classic comfort side, and a perfect

homemade potato recipe.

4️⃣ Prepare the Garden Salad:

Toss lettuce, cherry tomatoes, cucumber slices, and red

onion together. This builds a fresh garden salad, a light

healthy side dish, and a colorful crunchy salad bowl.

5️⃣ Assemble the Plate:

Arrange the crispy chicken drumsticks with roasted

potatoes and fresh salad for a balanced comfort food

plate, an easy weeknight dinner, and a restaurant-style

homemade meal.

Prep Time: 10 minutes | Cook Time: 40 minutes | Total

Time: 50 minutes | Serving: 2 persons

Calories: ~620 per serving | Protein: ~35g per serving