poniedziałek, 6 kwietnia 2026

Red Sea Salad



Ingredients
300 g Squid
2 Tomatoes
200 g Cheese
1 clove Garlic
Mayonnaise

Clean the squid and boil in salted water for 1-2 minutes. Cut into strips. Cut the tomatoes into strips. Press the garlic through a press. Grate the cheese on a coarse grater. Mix everything together and season with mayonnaise.

Enjoy!
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