📝 Ingredients :
1 lb beef steak, sliced (juicy garlic steak bites)
2 medium potatoes, cut into wedges (crispy homemade
fries)
2 cups shredded cabbage (fresh crunchy salad base)
1 tomato, diced (sweet garden tomatoes)
1 tbsp olive oil (simple cooking oil)
2 cloves garlic, minced (bold garlic flavor)
½ tsp paprika (savory seasoning boost)
Salt and black pepper to taste
Optional: 1 tbsp lemon juice or vinegar (fresh tangy salad
dressing)
🍽️ How to Make It :
1️⃣ Season the Steak:
Toss sliced beef with olive oil, garlic, paprika, salt, and
pepper for flavor-packed steak bites, a quick skillet steak
recipe, and an easy weeknight dinner idea.
2️⃣ Cook the Steak:
Sear steak in a hot pan for about 3–4 minutes until
browned and juicy for perfect pan-seared steak, a protein-
packed comfort meal, and a restaurant-style steak finish.
3️⃣ Bake the Fries:
Toss potato wedges with olive oil, salt, and paprika and
bake at 400°F (200°C) for 25–30 minutes until golden for
crispy homemade fries, a perfect comfort food side, and
a simple potato recipe.
4️⃣ Prepare the Fresh Salad:
Mix shredded cabbage and diced tomatoes with olive oil,
salt, pepper, and lemon juice for a fresh cabbage tomato
salad, a light crunchy side, and a healthy balance to the
meal.
5️⃣ Assemble the Plate:
Serve steak bites with crispy fries and the cabbage salad
for the ultimate steak and fries dinner, a balanced
homemade comfort plate, and a quick satisfying meal.
Prep Time: 10 minutes | Cook Time: 30 minutes | Total
Time: 40 minutes | Serving: 2 persons
Calories: ~560 per serving | Protein: ~38g per serving

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