My parent made osso buco with saffron risotto and gremolata on top for dinner

. I think it’s only the 2nd time I’ve had osso buco. The directions said to add more butter and grated parmesan at the end of the risotto. My parent said I could add butter and parmesan to my portion, since she doesn’t eat cheese. It was all very good. The osso buco was a little fattier than I’d like, but I found parts without those fatty bits. The gremolata was interesting. I feel like I might have given myself a little too much risotto. Despite loving it, I couldn’t finish it. My parent’s saving the sauce from the osso buco. We could have it with pasta in the future.