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📝 Ingredients :
200g shrimp, peeled & deveined (juicy seafood base)
200g crab meat (sweet crab flavor boost)
2 tbsp butter (rich creamy base)
1 tbsp olive oil
3 garlic cloves, minced (bold flavor punch)
1 small onion, finely chopped
2 cups seafood or chicken broth (deep flavor)
1 cup heavy cream (luxuriously creamy texture)
1/2 cup milk
1 tsp paprika (warm spice kick)
1/2 tsp cayenne pepper (optional heat)
Salt & black pepper to taste
1 tbsp chopped parsley (fresh herb finish)
🍽️ ** How to Make It :**
1️⃣ Build the Flavor Base:
Melt butter with olive oil, sauté onion and garlic until
fragrant for a rich creamy base, easy soup recipe, and
flavor-packed start.
2️⃣ Add Broth & Simmer:
Pour in broth, paprika, cayenne, salt, and pepper, then
simmer for a deep seafood flavor, comfort food vibes,
and quick gourmet soup.
3️⃣ Cook the Seafood:
Add shrimp and crab, cook until shrimp turns pink for a
juicy seafood texture, restaurant-style soup, and easy
dinner idea.
4️⃣ Make It Creamy:
Stir in heavy cream and milk, simmer gently for a
luxuriously creamy soup, cozy comfort meal, and rich
silky finish.
5️⃣ Garnish & Serve:
Sprinkle parsley and serve hot for a best seafood
chowder vibe, easy gourmet dinner, and crowd-pleasing
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