Buttery Ham & Cheese Stuffed Croissants** 😍 Flaky, golden croissants stuffed with savory ham and melty cheese—simple, rich, and absolutely irresistible perfection!

 

🥐 **Ingredients:**

* 4 croissants

* 4–6 slices ham 🥓

* 4 slices cheese (Swiss, cheddar, or your favorite) 🧀

* 2 tbsp butter

* 1 tsp Dijon mustard (optional)

🔥 **Instructions:**

1. Preheat oven to 180°C (350°F).

2. Slice croissants in half without fully separating.

3. Layer ham and cheese inside each croissant.

4. Spread a little butter (and mustard if using) on top.

5. Bake 10–12 minutes until warm, melty, and golden.

✨ Buttery, cheesy, and packed with savory

goodness—perfect for breakfast, brunch, or a quick

indulgent bite!