Ingredients:
2 medium zucchinis, sliced into half moons
1 ½ cups mushrooms, sliced (button or cremini)
1 large onion, thinly sliced
2 tablespoons olive oil
1 tablespoon butter
3 cloves garlic, minced
½ teaspoon dried thyme
½ teaspoon Italian seasoning
Salt to taste
Black pepper to taste
¼ teaspoon crushed red pepper flakes (optional)
2 tablespoons fresh parsley, chopped

Brak komentarzy:
Prześlij komentarz