Hearty Breakfast Stack with Pancakes, Eggs, Potatoes & Sausage 😋 A classic comfort breakfast featuring fluffy golden pancakes, perfectly cooked eggs, crispy breakfast potatoes, and savory sausage. This hearty stack delivers warm, homestyle flavors that make the perfect start to the day. ☀️

 

Prep Time: 10 minutes

Cook Time: 20 minutes

Servings: 2–3

📝 Ingredients

For the Pancakes

1 cup all-purpose flour

1 tbsp sugar

1 tsp baking powder

1 cup milk

1 egg

1 tbsp melted butter

For the Eggs

4 eggs

1 tbsp butter

Salt & black pepper to taste

For the Breakfast Potatoes

2 medium potatoes, diced

1 tbsp olive oil

½ tsp paprika

Salt & pepper to taste

For the Sausage

4 breakfast sausage links or patties

Optional

Maple syrup

Butter for pancakes

👨‍🍳 Instructions

1️⃣ Cook the Potatoes

Heat olive oil in a skillet over medium heat. Add diced

potatoes, paprika, salt, and pepper. Cook 10–12 minutes,

stirring occasionally until golden and crispy.

2️⃣ Prepare the Sausage

Cook sausage in a skillet over medium heat for 6–8

minutes, turning occasionally until browned and cooked

through.

3️⃣ Make the Pancakes

In a bowl mix flour, sugar, and baking powder. Add milk,

egg, and melted butter and whisk until smooth. Pour

batter onto a hot greased skillet and cook 2–3 minutes

per side until golden.

4️⃣ Cook the Eggs

Melt butter in a pan and cook eggs to your preference

(scrambled, fried, or sunny-side up).

5️⃣ Serve

Stack pancakes with butter and syrup, and serve with

eggs, crispy potatoes, and sausage for a hearty breakfast

feast.