Creamy Chicken Pasta with Crispy Bacon & FreshTomatoes 🥓✨A rich and comforting pasta dish featuring tenderchicken, crispy bacon, and juicy fresh tomatoes tossed ina creamy garlic Parmesan sauce. Every bite is packedwith savory, smoky, and creamy flavors—perfect for acozy dinner. 😋

Prep Time: 10 minutes

Cook Time: 20 minutes

Servings: 3–4

📝 Ingredients

12 oz pasta (penne or fettuccine)

2 chicken breasts, sliced

4 slices bacon, chopped

1 cup cherry tomatoes, halved

2 cloves garlic, minced

1 cup heavy cream

½ cup grated Parmesan cheese

1 tbsp olive oil

½ tsp Italian seasoning

Salt & black pepper to taste

Fresh parsley for garnish (optional)

👨‍🍳 Instructions

1️⃣ Cook the Pasta

Boil pasta in salted water according to package

instructions. Drain and set aside.

2️⃣ Cook the Bacon

In a large skillet cook chopped bacon over medium heat

until crispy. Remove and set aside, leaving a little bacon

fat in the pan.

3️⃣ Cook the Chicken

Add olive oil to the same skillet. Season chicken with salt,

pepper, and Italian seasoning. Cook 5–6 minutes until

golden and fully cooked.

4️⃣ Make the Cream Sauce

Add garlic and sauté for about 30 seconds. Pour in heavy

cream and simmer for 2–3 minutes. Stir in Parmesan

cheese until smooth and creamy.

5️⃣ Combine Everything

Add cooked pasta, bacon, and tomatoes to the sauce.

Toss everything together until coated and heated

through.