Arabic Salad

Ingredients

Orange 400 g

Onion 1

Olives 10

Vegetable oil 30 g

Pepper

Salt

Peel the oranges and cut into small cubes. Do the same with the onion. Remove the pits from the olives and cut them into rounds. Mix the oranges, onion, and olives thoroughly, then season with oil, salt, and pepper.

Enjoy!