Women's Day Salad

Ingredients

1 beetroot

150g mayonnaise

100g prunes

100g cheese

40g walnuts

1 carrot

6 eggs

Soak the prunes. Coarsely grate 3 eggs, cheese, carrots, and beets. Add finely chopped prunes and crushed nuts. Dress with mayonnaise. Arrange the salad in a figure-eight pattern, using glasses if desired. For garnish, paint 3 eggs with beetroot juice and cut a cross at the pointed end.

Enjoy!