Zesty Avocado Toast with Jammy Eggs & FreshVeggies 🌿🍅Your best fresh brunch toast for a quick healthy win!

📝 Ingredients :

2 slices rustic sourdough bread (crispy toast base)

1 ripe avocado, sliced (creamy healthy goodness)

4 large eggs (perfect jammy eggs)

½ red onion, thinly sliced (zesty crunch)

1 cup cherry tomatoes, halved (fresh juicy burst)

Fresh cilantro, chopped (herby flavor boost)

1 tsp chili flakes (spicy kick)

1 tbsp olive oil (smooth finish)

Salt & black pepper (flavor enhancer)

🍽️ ** How to Make It :**

1️⃣ Toast the Bread:

Toast sourdough until golden and crisp for a perfect

brunch base, easy breakfast idea, crunchy toast vibe.

2️⃣ Cook Jammy Eggs:

Boil eggs for 7 minutes, cool, and peel for jammy egg

perfection, protein-packed brunch, quick healthy meal.

3️⃣ Prep Fresh Toppings:

Slice avocado, onions, and tomatoes, then chop cilantro

for a fresh veggie topping, healthy flavor boost, vibrant

brunch mix.

4️⃣ Assemble the Toast:

Layer avocado on toast, add onions, tomatoes, and eggs

for a loaded avocado toast, gourmet brunch idea, café-

style dish.

5️⃣ Finish & Serve:

Sprinkle chili flakes, cilantro, and drizzle olive oil for a

flavor-packed finish, easy healthy brunch, next-level

toast.