Ingredients:
4 slices sourdough bread
2 tablespoons butter, softened
1 cup shredded mozzarella cheese
1/2 cup ricotta cheese
1/3 cup crumbled feta cheese
1 cup fresh spinach, finely chopped
1/4 cup sun-dried tomatoes, finely chopped
1/4 cup Kalamata olives, sliced
1 teaspoon dried oregano
1/2 teaspoon black pepper
1 tablespoon olive oil
Brak komentarzy:
Prześlij komentarz