Chicken and Avocado Salad Wraps

Ingredients

Chicken (breast) 400 g

Low-fat yogurt 1/2 cup

Lemon juice 1 tsp

Mustard 1/2 tsp

Honey 1/2 tsp

Salt 1/3 bell pepper

2 tbsp raisins

Handful almonds

Lettuce

Cherry tomato

Avocado

Boil the chicken and chop.

Chop the bell pepper and almonds.

Mix the yogurt, lemon juice, mustard, honey, and salt. Add the pepper, almonds, and cranberries (or raisins).

Add the chicken. Mix all ingredients well.

Place on lettuce leaves. Garnish with avocado wedges and cherry tomatoes.

Enjoy!