Ingredients
Chicken (breast) 170 g
Celery (stalks) 2 pcs
Green onion 1/2 bunch
Mayonnaise 1/2 tbsp
Dijon mustard to taste
Salt
Pepper
Dill
Boil the chicken for 11-12 minutes. Cut into small pieces. Finely chop the celery and onion. Mix all ingredients and season.
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