Garlic Butter Steak Bites with Potato Wedges & Fresh Salad 🧄🥩 A juicy, best comfort food for an easy dinner win!

 

📝 Ingredients :

1 lb steak, cubed (tender steak bites, best protein dinner)

3 cups potato wedges (crispy golden potatoes, comfort

food side)

2 tbsp butter (rich garlic butter sauce)

1 tbsp olive oil (perfect searing base)

3 cloves garlic, minced (bold garlic flavor boost)

1 tsp paprika (smoky seasoning touch)

Salt & black pepper to taste (classic seasoning)

1 tbsp fresh parsley, chopped (fresh herb finish)

2 cups mixed greens (fresh salad base)

1/2 cup cherry tomatoes, halved (juicy salad topping)

1/4 cucumber, sliced (crisp refreshing crunch)

1 tbsp olive oil + 1 tsp vinegar (light salad dressing)

🍽️ ** How to Make It :**

1️⃣ Season the Steak Bites:

Toss steak cubes with paprika, salt, and pepper for that

best garlic butter steak bites, easy dinner idea, and flavor-

packed skillet meal.

2️⃣ Cook the Potato Wedges:

Roast or air-fry wedges at 400°F (200°C) for 30–35

minutes until crispy and golden for a crispy potato

wedges, comfort food favorite, and easy side dish win.

3️⃣ Sear the Steak:

Heat olive oil in a skillet, sear steak bites on high heat

until browned and juicy for a perfect seared steak, quick

weeknight dinner, and restaurant-style flavor.

4️⃣ Make Garlic Butter Sauce:

Add butter and garlic to the pan, toss steak until coated

and fragrant for a garlic butter goodness, rich savory

finish, and ultimate steak flavor boost.

5️⃣ Assemble & Serve:

Plate steak bites with potato wedges and fresh salad

tossed in dressing for a loaded steak plate, balanced

comfort meal, and easy family dinner favorite.