📝 Ingredients :
1 salmon fillet (about 180g)
1 cup cooked jasmine rice
1 avocado, mashed
½ cucumber, sliced
½ cup cherry tomatoes, halved
1 tbsp olive oil
1 tsp paprika
½ tsp garlic powder
½ tsp black pepper
½ tsp salt
For the creamy sauce:
2 tbsp mayonnaise
1 tsp lemon juice
½ tsp black pepper
🍽️ How to Make It :
1️⃣ Season the Salmon
Rub salmon with olive oil, paprika, garlic powder, salt,
and pepper for the best salmon rice bowl, easy healthy
meal, and quick protein dinner.
2️⃣ Cook the Salmon
Pan-sear or bake at 400°F (200°C) for 10–12 minutes
until golden and flaky for the perfect juicy salmon, easy
weeknight dinner, and healthy comfort meal.
3️⃣ Prep the Avocado Mash
Mash avocado lightly with a pinch of salt and pepper for
the best creamy avocado topping, healthy fat boost, and
easy bowl topping.
4️⃣ Build the Bowl
Add fluffy rice, sliced cucumbers, cherry tomatoes, and
place salmon on top for the ultimate healthy rice bowl,
easy balanced dinner, and fresh homemade meal.
5️⃣ Drizzle & Serve
Mix mayo, lemon juice, and black pepper, drizzle over
salmon, and top with avocado mash for the best creamy
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