Chocolate Heart-Shaped Pancakes

Ingredients

Flour 1.5 cups

Baking soda 1 tsp

Salt 1 tsp

Sugar 1 tsp

Eggs 2

Butter 2 tbsp

Milk 1.3 cups

Cocoa powder 2 tbsp

Chocolate 1/2 bar

To make heart-shaped pancakes, you'll need either a special heart-shaped pan or molds without bottoms that can be placed in a regular pan and the batter poured into them.

Whisk the eggs, add milk, salt, and sugar, and mix well. Melt the butter and let it cool. Add the butter to the batter and mix. Add the cocoa powder and mix. Lastly, add the flour and baking soda and mix well. You can use a mixer on low speed.

 Fry the pancakes on both sides in a hot frying pan greased with sunflower oil. Finely grate the chocolate and sprinkle the shavings over the pancakes. Serve with strawberries, bananas, or any other berries.

Enjoy!