Creamy Ricotta Tomato Toast with Fried Egg 🍅🍳A quick café-style breakfast favorite bursting with freshflavor!

📝 Ingredients :

2 thick slices sourdough bread

½ cup ricotta cheese

1 cup cherry tomatoes

1 egg

5 green olives

1 tbsp olive oil

1 garlic clove, minced

½ tsp chili flakes

½ tsp salt

½ tsp black pepper

1 tsp dried oregano

Fresh microgreens or parsley for garnish

🍽️ How to Make It :

1️⃣ Toast the Bread:

Toast sourdough until golden and crispy. This easy

breakfast toast, best brunch recipe, and quick morning

meal creates the perfect crunchy base.

2️⃣ Roast the Tomatoes:

Heat olive oil in a pan, add cherry tomatoes, garlic, chili

flakes, and oregano. Cook until blistered and juicy. This

easy roasted tomatoes, best tomato toast topping, and

quick flavor-packed breakfast makes the magic happen.

3️⃣ Spread the Ricotta:

Spread ricotta generously over warm toast. This easy

creamy toast recipe, best ricotta breakfast, and quick

homemade brunch keeps it rich and smooth.

4️⃣ Fry the Egg:

Fry the egg sunny-side up until the whites are crispy and

the yolk stays runny. This easy fried egg recipe, best

breakfast egg, and quick protein breakfast brings the

perfect finish.

5️⃣ Assemble & Serve:

Top ricotta toast with roasted tomatoes, garnish with

microgreens, and plate with fried egg and olives. This

best healthy brunch plate, easy gourmet breakfast, and

quick café breakfast idea is next-level delicious.