Strawberry Chocolate Cream Layer Cake 🍫🍰 Rich, fruity layers — ultimate crowd-pleasing dessert

📝 Ingredients:

220 g all-purpose flour

50 g cocoa powder

1½ tsp baking powder

½ tsp baking soda

180 g granulated sugar

3 large eggs

120 ml vegetable oil

180 ml milk

1 tsp vanilla extract

300 g fresh strawberries, sliced

300 ml heavy whipping cream

100 g powdered sugar

Topping:

200 g dark chocolate ganache

Fresh strawberries

Mini chocolate chips

🍴 How to prepare it:

1️⃣ Bake the chocolate base:

Mix dry and wet ingredients and bake until fluffy for a

moist chocolate sponge and best homemade cake base.

2️⃣ Prepare the creamy filling:

Whip cream with powdered sugar and vanilla for a light

whipped cream layer and classic dessert texture.

3️⃣ Layer strawberries and cream:

Spread cream over the sponge and scatter fresh

strawberries for a fresh fruit dessert and bakery-style

cake look.

4️⃣ Add the final chocolate layer:

Top with another chocolate sponge and pour ganache

over for a decadent chocolate finish and show-stopping

dessert appeal.

5️⃣ Decorate generously:

Finish with strawberries and chocolate chips for a crowd-

favorite cake and perfect party dessert.

Prep time: 35 minutes | Cook time: 30 minutes | Total

time: 1 hour 5 minutes

Servings: 10 people

Calories: ~470 per serving | Protein: ~7 g per serving