wtorek, 7 kwietnia 2026

Violet Salad



Ingredients
300g smoked chicken (ham)
200g prunes
400g mushrooms
400g cucumber
200g Korean-style carrots
mayonnaise

For garnish:
Salted crackers
Radishes
Red cabbage
Spinach

Cut the smoked chicken ham, prunes, and cucumber into strips. It's best to choose tart prunes; if the prunes are sweet, reduce the portion. Fry the mushrooms with salt and pepper.

Layer everything and coat with mayonnaise: chicken ham, prunes, mushrooms, cucumber, and carrots.

The violets are made from radishes colored with red cabbage juice. The leaves are spinach, the sides are lined with salted cookies.

Enjoy your meal!

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