sobota, 16 maja 2026

Ham and Apple Pizza



Ingredients
Ham 200 g
Apples 2
Cheese 200 g
Yeast dough 1 package
Tomato 1
Tomato sauce 80 ml
Vegetable oil
Spices
Herbs
Herbs

Roll the dough thinly into a round shape. Then place it in a greased pan. Lightly flatten it with your hands, brush with tomato sauce, and sprinkle with spices and herbs.

Wash, core, and peel the apples. Cut the apples and tomatoes into thin slices and the ham into slices or strips. Place the ham, apples, and tomatoes on the sauce, alternating them. Sprinkle with chopped herbs and mint leaves, and top with grated cheese.

 Bake the pizza in the oven at 190 degrees Celsius (350 degrees Fahrenheit) for 35 minutes. Serve the apple pizza hot, sliced, and garnished with fresh herbs.

Enjoy!
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