Potato Cookies

Ingredients

Potatoes 500 g

Butter 100 g

Walnuts 1 cup

Egg 1

Cinnamon

Salt

Icing sugar

Take the potatoes, peel them thoroughly, wash them, and boil them in salted water. Then drain the water, let the potatoes cool slightly, and immediately grate them using a fine grater or sieve.

Next, add the butter and mix well. Add the crushed walnuts and one egg. Mix everything thoroughly again to form a doughy mass.

The next step in making potato cookies is rolling out the dough and shaping it using special cookie cutters. Simply put, we'll shape our potato cookies.

 After this, place the cookies on a baking sheet, sprinkle them with cinnamon, and bake in the oven. They're ready when they're golden brown. Sprinkle the tops of the baked potato cookies with powdered sugar.

Enjoy!